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RECIPE

Mervellously Chocolatey Pancakes

In the mood for something a little extra? These certain famous chocolatier-inspired pancakes will hit the spot.

Shake up your usual routine with a special treat that’s perfect for the festive season. Because if you can’t push the boat out at Christmas, when can you? And this might just be the most Instagrammable breakfast yet.

Surprisingly easy to make, these pancakes are also loaded with 20g of protein per serving, making them a delicious way to support your training goals. Can’t say no to that.

Servings:  6 pancakes

Ingredients

Instructions

  1. First, add all of the pancake ingredients to a blender and blend until smooth.

  2. Next, preheat a non-stick frying pan, add a little low-fat cooking spray or oil, and then pour about 1/6th of the pancake batter into the pan. Cook for 1 & a half minutes on one side, flip, and then around a minute on the other side.

  3. Repeat for the remaining batter.

  4. To make the frosting, add the cream cheese to a bowl along with your desired flavour of Impact Whey Protein and mix until completely smooth. Then split the mixture into 2 smaller bowls – leave one frosting white (if white), but add a few drops of red and blue food colouring to the other. Stir through until you get a purple colour, adding a little bit of milk if you need to loosen the consistency.

  5. Now build your stack – layer the pancakes with the white frosting between each one, then add the purple frosting at the top.

  6. To finish off, spray with edible gold glitter and add a squirt of whipped cream. Magic.

calories379
totalFat12
totalCarbohydrates44
protein20
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Lauren Dawes
Lauren Dawes Writer and expert
Lauren is a recipe writer and English Literature graduate who firmly believes in a balanced approach to fitness. She has always been a keen swimmer and, in recent years, has discovered the benefits of weight training and hot yoga. When she's not in the gym, you'll find her cooking up new recipes or enjoying brunch with her friends, having moved on from her student days of living on pasta.

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